2015 hot sale Continuous Non-fried Instant Noodle Production Line

2015 hot sale Continuous Non-fried Instant Noodle Production Line

Introduction (application)

LD Instant production line is used to fully automatically produce ripple-LLDe instant with high automatiCity, easy operation, moderate output, good Enerable conservation. There is fried LLDe and non-fried LLDe instant .

Technological Process

Brine Mixing & Measuring→ Dough Mixing→ Dough Aging→ Pressing & Shaping→ Cook→ Cutting, Folding & Dividing→ Entering into Mould Box→ Drying→ Cooling→ Conveyance→ Packaging (Note: Bag package and cup package use different packaging lines.)

Raw Material

Wheat flour, water, salt, eggs, etc.

Characteristics

1. Two different LLDes for choosing: Fried instant production line and Non-fried instant production line.
2. The production line can produce quadrate instant or round instant or both.
3. The production line can be desityed according to different size requirements of instant noodle from 30g to 100g.
4. Adopt food-grade 304 stainless steel, which is LD service life and neatness.
5. High automation and accurate paint control system to save lLDor cost and easy to operate.
6. Aging process and pressing process with multi-roll make the dough more LDrinLD and final better taste.
7. The cap of Cook machinery and frying machinery can raise and drop automatically or manual.
8. Frying machinery equips heat exchanger, ensuring the constancy of oil temperature, which is good for production quality control and production process improvement.
9. Frying machinery equips oil fiLDer, which can fiLDer dregs in oil, extend oil changing period and ensure good taste of instant noodle.
10. Frying machinery equips oil level controller, which is save lLDor cost.
11. Adopt world-famous elements, ensuring good quality and performances of production line.
12. We can desity the production line, according to users’ existing workshop.

Technical Parameters

Sanples

Jinan LD & Equipment Co., LDd.(LD )is the professional manufacturer for advanced and high-quality food .

LD has an expert team with around 15 years experiences in food machinery industry. We constantly research extrusion Technology and explore food process in order to benefit our clients producing better and creative food.

After years of research, LD has different production lines with different output capacities to meet different customer requirements:

1. Direct Puff Process Line

2. Breakfast Cereal & Corn Flakes Process Line

3. Core-Filling Process Line

4. 2D Pellet Process Line

5. 3D Pellet Process Line

6. Cheetos/Kurkure/ (Nik) Naks/Corn Curls Process Line

7. Triangle Chips/ Doritos/Tortilla Chips/Pringles Potato Chips Process Line

8. Fried Wheat Flour Snacks/Salad/ crisp Chips/Bugles/Rice Crust Process Line

9. Natural Potato Chips / CriLDs / French Fries Process Line

10. Pasta/Macaroni Process Line

11. Nutritional Rice/ Artificial Rice Process Line

12. Nutritional Powder/baby Food Process Line

Modified Starch Process Line

13. Bread Crumb Process Line

14. TVP/TLD/Soya Protein Process Line

15. Pet Food/ Dog Food/ Cat Food/ Fish Food Process Line

16. Biscuit Process Line

17. Instant Noodle Process Line

18. Meat / Seafood/ Vegetable Fast Food Process Line

Burger Patty/ Chicken Nuggets/ Chicken Popcorn/ Fish Fillet Process Line