pilot scale 6kg vacuum freeze dryer with electric or silicon oil heating for botanical products from China

Specifications

TPV-30F various working condition freeze dryer for fruit/food. The freeze dryer is equipped with observation windows and the dry

Characteristics TPV-30F various working condition freeze dryer for fruit/food :

1. The process of pre freezing and drying finishes in situ. The freeze dryer is equipped

with observation windows and the drying process is automatic;

2. The Temperature error is less than or equal 1°C. The drying effect is uniform;

3. The partition-board temperature is adjustable and controlled;

4. Stored 32programs, each program can be set up 36 segments, correct program data

in computing, memorize he drying curve;

5. The drying chamber and cold trap is separated so the water capture capability is

higher and the drying time is shorter;

6. Touching-screen operation, PID controlling, displaying drying curve;

7. The sample tray is square so it’s easy to clean and operate;

8. Configuration of the inflation valve, rechargeable dry inert gas;

9. The drying chamber adopts transparent organic glass door the changing process

of material is clear;

10. The test device is optional.

Technical indices TPV-30F various working condition freeze dryer for fruit/food :

1. freeze-drying area:0.4 m2

2. layers of partition board:4+1layers

3. temperature scope of partition board:-50°C~70°C

4. partition board temperature error:±1°C(ambulance)

5. partition board space: 50mm

6. size of partition board: 300*340*15

diameter22 bottle:728

diameter16 bottle:1440

diameter12 bottle:2600

7. cold trap temperature:≤-70°C(empty)

8. water-capture capability:6kg/24h

9. material:4L

10.defrost style:nature defrost

11. vacuum degree:≤10Pa

12. dimension:880*735*1310mm

13. weight: 400Kg

picture of TPV-30F various working condition freeze dryer for fruit/food

Freeze dryer samples show: