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High quality preserved fruits microwave dryer

High quality preserved fruits microwave dryer

High quality preserved fruits microwave dryer This machine is a kind of continuous tunnel drying equipment, it is very convinent to used in industrial batch...
  • ADO Bean & Nuts Microwave Roast and Sterilization
  • High quality preserved fruits microwave dryer
  • US $10,000 - 20,000/ Set | Get Latest Price
  • Standard Export Woodencase Suitable for Ocean Carriage
  • Within 30 days
  • 30% as deposit in advance,70% should be paid before shipment.
  • 100 Set/Sets per Month
  • Jinan ADO Food Machinery Co.,Ltd.
  • ISO 9001, CE Certificate
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Bean & Nuts Microwave Roast and Sterilization Description

High quality preserved fruits microwave dryer

This machine is a kind of continuous tunnel drying equipment, it is very convinent to used in industrial batch production.

Application:

Our product-microwave equipment mainly used in food such as chicken, beef , pork , sesame, melon seeds; spices, food additives, powder flavor, seafood spices, heating, drying and sterilization processing;

also applies to spices such as the pepper, chili powder, Carla crumb rubber.

and nuts, chemical material, wood material,herbs, tea etc

Microwave drying characteristics: drying time is short, strong the smell of the product; drying temperature is low,

uniform, bright color of the product; selective heating. Because the water molecules in the microwave absorbing

the best part of high water content, absorb more microwave power than the water content of the lower part.

This is the selective heating, the use of this feature can be uniformly heated and uniform drying; dehydration

direction of water vapor from inside to outside. Therefore, microwave drying has puffed role, the subsequent

crushing of great help; energy efficient. Microwave sterilization features: time, speed: conventional thermal sterilization is through conduction, convection, or radiation will spread to the internal heat from the food surface. To achieve the sterilization temperature, often takes a long time. Microwave sterilization is the direct interaction between microwave energy and food as well as bacteria

and other microbes, thermal effects and non-thermal effects together to achieve rapid heating sterilization,

processing time is greatly reduced, the bactericidal effect of the various materials within 3-5 minutes.

Low-temperature sterilization to keep the nutrients and flavor.

Definition:

Conventional heating such as flame, hot air, steam drying is using the principle of heat conduction, the heat from the material external incoming internal, gradually increase the center temperature of the object, called

the external heating.The center part to reach the needed temperature requires a certain amount of time,

poor heat conductivity objects requires longer time. The time of these traditional methods of drying is longer,

larger power consumption, heating is not uniform, flip up and down, large labor intensity, and microwave

drying characteristics, microwave energy can penetrate the material, inside and outside can be heated

at the same time, the frequency is 2450MHZ, with every second 2400000000 5 ten million second oscillation,

water molecules are the same is a million times oscillation, molecular mutual friction, then the heat produced.

So self heating

Technical parameters

Power supply

380V±10% 50HZ±1% three-phase five-wire

Microwave Output Frequency

2450±50MHz

Microwave input apparent power

42KVA

Microwave output power

30KW

Microwave power adjustment range

0-30KW(adjustable)

Ambient temperature

-5-40°C

Dehydrate

30kg/h

Relative humidity

80%, Surrounding environment:no corrosive gas, conductive dust

and explosive gas

Overall dimension(L*W*H)

10680*820*1750mm

Transmission speed

0-10m/min(adjustable)

Height of the inlet and outlet

60 mm

Microwave leak

accord with a country GB10436-89 standards(5 mw/cm^2)

Equipment safety

accord with GB-5226Electrical safety standard

accord with a country GB16798-1997 Food machinery health security index

Microwave heating and drying, sterilization characteristics:
1.Heated rapidly, uniformly
Without heat conduction process, in an instant it can penetrate into the material is heated, the penetration depth of a few centimeters or even tens of centimeters, seconds to minutes microwave into heat. Microwave selective heating, and will allow more uniform heating.
2.Efficiently
Material containing moisture can easily absorb microwave heat, therefore, almost no other losses in addition to a small amount of transmission loss. Microwave heating compared with the far-infrared heating, saving energy 1/3 to 2/3.
3Anti-virus sterilization preservation
Microwave heating with thermal effects and biological effects, therefore, at lower temperatures, anti-virus bacteria and bacteria; can save the material activity and food vitamins, color and nutrients.
4.Advanced technology, continuous production
As long as the microwave power to heat or to terminate. Transmission system to ensure continuous production, saving capabilities.
5. safe
The microwave energy is to control the metal is heated indoor wave tube work, microwave leakage is effectively suppressed. Radiation hazards and harmful emissions, does not produce waste heat, neither contaminate food, do not pollute the environment
6 Devices, covering the improvement of working conditions

The picture:

If you are interested in our equipment-microwave drying&sterilization machine,please feel free to contact us.

Looking forward to your sooner inquiries.

Thank you very much.

Jinan Adasen Trade.,Ltd

 

Replacement Bearing of High quality preserved fruits microwave dryer data list

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High quality preserved fruits microwave dryer Part Parameters

flour mixer machine for bakery100 mm215 mm73 mm73 mm
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wheat flour mixing machine75 mm130 mm67,4 kN25 mm
atta kneader machine price220 mm460 mm401,9 kN88 mm
maida mixing machine price1.188 Inch | 30.175 MillimeterInsert Bearings Spherical OD245 mm1,18 Kg
flour mixer machine for home0.787 Inch | 20 Millimeter1.22 Inch | 31 Millimeter36,500 N8000 r/min
best atta kneader3.74 Inch | 95 Millimeter7.874 Inch | 200 MillimeterUnit Only1.772 Inch | 45 Millimeter
flour kneading machine price0.984 Inch | 25 Millimeter2.047 Inch | 52 Millimeter88122
flour blender machine38 mm73 mm40 mm40 mm
wheat mixing machine71,438 mm113,513 mmYes8482.10.50.08
flour mill attachment for mixer grinder300 mm62 mmWide Inner RingInner Ring - Both Sides
chapati flour mixer90 mm115 mm13 mm16
dough kneading machine 1kg220 mm300 mm80 mm80 mm
kitchenaid flour guard25,421,2 kN1,18 Kg21,2 kN

 

 

High quality preserved fruits microwave dryer Video

 

 

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A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as vegetables for human or animal food.Protein: 9.6 gFat: 0.5 gCarbohydrates: 10.5 gEnergy: 334 kJ (80 kcal)‎Terminology · ‎History · ‎Common genera and species... · ‎Properties

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