Puff Food Breakfast Cereal Snacks Production Line

Puff Food Breakfast Cereal Snacks Production Line

I. Description of Puff Food Breakfast Cereal Snacks Production Line

Puff Food Breakfast Cereal Snacks are a kind of breakfast with high nutritional value. They usually use corn powder and other cereals as main raw material, through mixing, extruding, drying, coating and cooling, to get crisp breakfast cereals. It always service as breakfast cereal mixed with milk of coffee. But it can also be a kind of leisure snacks. This process line can also make other shapes of cereals such as rings, balls, chocos, curls etc.

1. Raw Materials: Corn Powder and Other Cereals
2. Products: Puff Food Breakfast Cereal Snacks Production Line
3. Capacity: 120-150 KG/H,200 KG/H,300-400 KG/H
4. Flow Chart: Mixing —Extruding —bake —Coating —Drying —Cooling
5. VoLDage: Three phases: 380V/50HZ, Single phase: 220V/50HZ, we can make it according to customers' local voLDage of different countries
6. machinerys Materials: All the machinerys are made by food grade stainless steel.

II. Technical Parameters of Puff Food Breakfast Cereal Snacks Production Line

III. Puff Food Breakfast Cereal Snacks Sample Pictures

IV. Flow Chart of Puff Food Breakfast Cereal Snacks Production Line

V. Details and paintsical of Puff Food Breakfast Cereal Snacks Production Line

1. 1. Alloy (38CrMoAL) screw made by nitriding process, high strength and wear-resting. Self-cleaning ability, no need to discharge or clean the barrel and screw when roasting or replacing of materials.
2. Adopting speed-adjusted converter on feeding system, extrusion system and cutting system. Food grade stainless steel twin screw feeding machinery, stable materials feeding in the whole food process.
3. Gearbox with automatic lubrication function, extending gear life.
4. Increased radiator on driving part for forced cooling effect, ensuring extruder operates safely. 5. Barrel with water-cooled circulation, raw materials not only for corn/rice, also for wheat flour/starch with high viscosity. Different moisture-extrusion temperature ratio, whole-expanded and half expanded as different LLDe of products.
6. Cutting knife fixed in the die head seat, rotary cutting by V-belt drive.

VI. Service & Turnkey Solution

a.) ConsuLDation service before, during,and after sales;

b.) Project plng and desity service;

c.) Debugging of equipment until everything is functional;

d.) Management of equipments' long distance shipping from seller's factory to the named place by buyer;

e.) Training of equipment maintenance and operating personally;

f.) New production techniques and formulas;

g.) Provide 1 year complete warranty and life-time maintenance service.

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