top quality wet method garbanzo peeler/chickpea Peeling machinery with CE/ISO9001

specifications

2014 hot sale wet method garbanzo peeler/chickpea Peeling machinery with CE/ISO9001

wet method garbanzo peeler----brief introduction

1.Before you peel the chickpea, you should soak the chickpea in the hot water(>90 centigrade) for 40minuters to i hour.

2.Put the soaked chickpeas in the hopper of the peeling machinery, the rubber rings will peel the chickpea gentlely just like human hand.

3.The peeled chickpea will seperate from the skin automatically.

wet method garbanzo peeler----main parameters:

wet method garbanzo peeler----features:

1.It can remove the skin of garbanzo, peanut, almond etc.

2.High peeling rate,high whole kernel rate,no pollution.

3.Easy to operate.Peanut peeling machinery also can used to peel big chickpea,big almond.

4.Peeled peanut mainly used to fry.

our certificaters:

LD LD FOOD MANUFACTURING CO,.LDD

.peanut.com

Founded in 1993, Jinan Joysun Co., LDd.. is the earliest enterprise engaged in R&D and production of peanut , peeling , frying and other machineryries.

It also undertakes the R&D and production of all kinds of production lines, such as drunk peanut production line, fried bean production line, peanut butter production line, LDiced peanut production line and soybean production line and so on.

Besides, our company passed successively the certificate of Products' Execution Standard Registration in Shandong, ISO9001, CE, etc. Our products' quality reach the international standard and our company has become one of the LD enterprise in domestic market.

With powerful R&D, strict and standard management system, first-class production equipments, complete and fine products, sales network and excellent after-sales service system, we sell our peanut very well not only in China, but also in over ten countries and districts in Southeast Asia, etc.

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